CILANTRO LIME CAULIFLOWER RICE

Prep Time

10 Minutes

Cook Time

10 Minutes

Servings

4

Ingredients:

  • 1 head cauliflower, riced or store-bought cauliflower rice
  • 1 tablespoon extra-virgin olive oil
  • ⅓ cup cilantro, chopped
  • 2 tablespoons lime juice
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon sea salt
  • ¼ teaspoon ground pepper

Directions:

  1. In a large skillet over medium heat, heat the oil. Add the cauliflower rice and cook for 3 minutes, stirring frequently. Cover and cook for an additional 5 minutes or until tender.
  2. Remove the skillet from the heat and stir in the cilantro, lime juice, garlic powder, onion powder, salt, and pepper.
  3. Serve warm.