CHICKEN BURRITO BOWL

Prep Time

20 Minutes

Cook Time

20 Minutes

Servings

2

This nutritious and filling burrito bowl makes a tasty meal!

Ingredients:

  • 2 chicken breasts
  • 2 tbsp extra virgin olive oil
  • 1 tsp paprika
  • 1 tsp cumin
  • 1/2 tsp ground chili pepper
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 cup corn
  • 1 cup black beans
  • 1 cup cauliflower rice
  • 2 cups romaine lettuce chopped
  • 1 avocado sliced
  • ¼ cup sour cream
  • ¼ cup shredded cheddar cheese

Directions for Burrito bowl:

  1.  Cut chicken breast in bite size pieces and place in a medium sized bowl.
  2. Add olive oil, paprika, cumin, ground chili pepper, salt and black pepper. Mix well until chicken is coated with spices and oil.
  3. Heat a non-stick pan to medium heat.
  4. Add chicken to pan and cook for 7-8 minutes on each side, until thoroughly cooked. Set aside chicken.
  5. Heat cauliflower rice.
  6. In a large bowl add chopped lettuce, corn, beans, rice and cooked chicken.
  7. Add salsa, sliced avocado, sour cream and cheddar cheese on top.
Directions for Salsa:

Ingredients:

  • 1 tbsp cilantro finely chopped
  • ½ to tomato chopped
  • ½ onion chopped
  • 2 tbsp white vinegar
  • Juice of 2 limes
  • Pinch of salt
  1. Finely chop cilantro, tomato and onion. Add in a small bowl.
  2. Add vinegar, lime juice and salt.
  3. Mix well until everything is combined.